Blast chiller 15 × GN 1/1 - 232491 - HENDI

The 15x GN 1/1 or 15×600×400 mm blast chiller by enables blast chilling or blast freezing – the best natural way to extend shelf life and maintain freshness of food. It allows for better planning of kitchen work and preparation of more meals and semi-finished products without having to repeat these tasks every day. Separate functions for ice cream freezing cycle (-20°C) and deep surface freezing (-40°C). Professional blast chiller that rapidly lowers the temperature of cooked food to preserve freshness, texture and food safety (HACCP).

Key features

• Chamber suited for GN 1/1 containers and 600x400 mm trays.
• Probe supplied as standard, forced cooling, manual defrosting.
• Condensate tray under the device.
• Separate functions for the ice cream freezing cycle (-20 ° C) and deep surface freezing (-40 ° C).
• Inner LED lighting.
• Sound and visual open-door alarm.
• Door opening direction adjustable.
• Micro-switch that trips the device when door open.
• Digital thermostat.
• Stainless steel housing and chamber.
• Climate class 5, smooth operation at an ambient temperature of up to +40°C.
• Adjustable height of stainless steel feet.
• Chamber capacity: 15 x GN 1/1 or 15 x 600x400 mm trays. Inside dimensions of the chamber: 640x452x(H)1245 mm. 15 sets of rails, 75 mm apart. Output at chilling to +3° C: 45 kg. Output at freezing to -18°C: 35 kg. Weight: 173 kg.

At a glance : 15 × GN 1/1 · 1180 W · dimensions 900 x 790 x (H) 1535 mm.

Documents : Datasheet (PDF) · User manual (PDF)